Ethiopia Chelchele Specialty Coffee

PURO Ethiopia Chelchele Coffee

From the heart of the Gedeb, Yirgacheffe region in Ethiopia, one of the most renowned specialty coffee producing areas in the world, we carefully selected this crop to offer a cup rich in floral and fruity notes with a natural sweetness and distinctive balance that reflects the identity of Ethiopian coffee beans.

This coffee was cultivated at an altitude of approximately 2100 meters above sea level, then carefully processed and roasted to a medium degree to preserve the complexity of its flavors and highlight its origin's character.

This crop features notes of chocolate, caramel, and strawberry with a smooth body and a clean finish, making it an ideal choice for specialty coffee lovers and those who prefer manual brewing methods and light espresso.

Coffee Specifications

• Brand: PURO
• Country of Origin: Ethiopia
• Region: Gedeb, Yirgacheffe (Chelchele)
• Processing Method: NATURAL
• Altitude: 2100 MASL
• Roast Level: Medium
• Weight: 250 g

Tasting Notes

• Chocolate
• Caramel
• Strawberry
  

Tasting notes may vary slightly depending on the brewing method, grind, and water quality.

Suitable Brewing Methods

Best brewing methods:

Espresso

Yields a balanced cup with bright acidity, natural sweetness, and clear floral notes.

V60

The best method to bring out floral and citrus notes with a clean and clear cup.

Chemex

Produces a smooth and light cup, highlighting fruity flavors.

French Press

Offers a richer body while retaining natural sweetness.

Moka Pot

Results in a strong cup with a good balance of sweetness and acidity.

Storage Method

To maintain the freshness and quality of the coffee, store it in a cool, dry place away from direct sunlight, humidity, and strong odors. Ensure the bag is tightly sealed after each use.

Why PURO?

• 100% Specialty Coffee
• Freshly roasted
• No additives
• Small batch roasting
• Suitable for espresso and filter
• Carefully selected Arabica beans

Frequently Asked Questions (FAQ)

Is this coffee suitable for espresso?

Yes, it makes a balanced espresso with bright acidity, natural sweetness, and distinctive floral notes.

Is it suitable for V60?

Yes, it is one of the best choices for V60, clearly showcasing chocolate, caramel, and strawberry notes.

Is it suitable for beginners?

Yes, especially for those who want to explore the distinctive Ethiopian character of specialty coffee.

Is the coffee ground or whole beans?

It is available as whole beans, and for best results, it is recommended to grind it before each use.

When is the coffee roasted?

It is roasted in small batches to maintain the highest level of freshness.

Discover more from PURO Specialty Coffee

If you're looking for a different experience, you can also explore:

• Ethiopia Guji Hambela Specialty Coffee for lovers of fruity notes and natural sweetness.
• Colombia Huila Specialty Coffee if you prefer a balanced cup with notes of chocolate and cashew.
• Brazil Mogiana Specialty Coffee for espresso enthusiasts and classic coffee with notes of chocolate, caramel, and nuts.

If you're new to the world of specialty coffee, we recommend reading the Specialty Coffee Selection Guide to help you choose the right beans for your taste.

And for the best extraction, learn about

how to brew V60.

Order now and enjoy a fresh roasted Ethiopian specialty coffee experience with fast delivery across Egypt.